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The production of dehydrated sugar cane juice (PANELA) is one of the most traditional rural agro-industries in tropical countries. It is also known as “whole cane sugar” and receives different names as “chancaca” or "rapadura” in some Latin American countries and “gur” or “jaggery” in Asia. It is a natural and integral sugar, not centrifuged and unrefined. This 100% natural sweetener food acquires a great importance in the food industry as a raw material and in many cases as a sugar substitute in the chocolate industry, cereals, canned drinks, bread and bakery. Besides whole cane sugar has an added value for the food industry due to is nutritional properties, based on its difference from white sugar and brown sugar. These differences are not only in its physical appearance but also in its chemical composition; it contains, in addition to sucrose, glucose and fructose, various minerals, fats, vitamins and protein compounds, thus making it more valuable than other types of sugar, from a nutritional point of view. The whole cane sugar contains more mineral and nutritional value than the rest of the sweeteners available. It is 100% vital, energetic and healthy and contributes with essential vitamins to get a nutritious balance. TECHNICAL SHEET
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COMPARATIVE ANALYSIS: REFINED SUGAR VS. DEHYDRATED SUGAR CANE JUICE
Información Nutricional / Nutrition Facts
STRATEGIC PARTNERS
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GUAVA PASTE BULK x 50 Lbs (22.68 Kg) |
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NUTRIMEL is a natural product made from sugarcane, pulverized insoluble in its entirety. This product is designed to feed and nurture the animals at the stage of release and the milk and meat production. It is used as a supplement for the feed of the forages. Nutrimel´s palatability is similar to the regular molasses. The Nutrimel´s palatability of 1kg is equal to 3 Kg of regular molasses. CHARACTERISTICS
NUTRIMEL is a dietary supplement made from a natural production which the main subject is sugar cane juice dehydrated and pulverized and homogenized at about 130°, 100% natural, unrefined, without chemical addition, following clean cultivation processes and production, handling the best technology in each of the processes in the transformation of raw material to a finished product. The secondary components correspond to corn flour and / or sorghum, palm kernel cake, guava flour and / or rice flour, soybean meal and alfalfa flour, wheat bran that have been dried, vegetable oils and / or glycerol, and mineral salts, which mixed it gives as a result a clean and healthy food supplement for the animal in its different phase of production. It is a product developed by professionals with experience in animal production and nutrition, to the production requirements demand today and for consumers BENEFITS
NUTRIMEL is a dietary supplement that helps to fill nutritional requirements in he diets of cattle, to increase the production of each. It can be used either by The limited availability of food and / or because the fodder used do not contain the necessary requirements for daily production of animals. Usually the most difficult needs to fill for animal production are energy and protein, in which the NUTRIMEL product, being an energy supplement, which exceeds 3100 Kcal / kg, is well reinforced in the part of protein from 14.94% to 19.81%. It also contains a good level of minerals that allows the self-propelled optimally develop their metabolic functions, and conveys it through the cane juice powder, as main raw material in the NUTRIMEL ensuring the minimum daily requirements of minerals animal needs. It contains good levels of fiber and fat, which allow a good performance within the digestive tract of animals, and because of its raw materials, it can be a product with a digestibility, essential in animal production. Therefore, the product serves as a nutrition complement of cattle, and thanks to good values in energy, protein, fiber and minerals, and reduces the purchase of salt, molasses and / or other food balanced. NUTRITIONAL FACTS
DOSINGS AND USES
The dosing recommendations for NUTRIMEL dairy cattle, Fattening and raise can be increased at the discretion of producers, taking care the level of production, animals genetics and the quality of the pastures that are livestock feed cattle SUMINISTRAR AD LIBITUM
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